Randy’s Recipe – Easy Peasy Lasagna
Serves 10-12 Ingredients: 2lbs 90% or 80% Ground Beef (I use 80%) 2lbs. Italian Sausage, Mild 3 Jars Rios Meat Sauce (the large ones if possible) 1 pkg. Non-cook Lasagna Noodles 16 oz Cottage Cheese 8 oz. Parmesan Cheese, graded 1/2 c. Red wine 2 t. Sugar Salt and Pepper to taste Few drops Tabasco Sauce Instructions: Pre-heat oven to 350 degrees Brown and drain beef and sausage Placed cooked meat back in pan Add Rios Meat Sauce, Red Wine, Sugar, Salt & Pepper How to assemble: Using a Lasagna dish or a 10x13 Aluminum pan, spray dish or pan with olive oil LAYER: Sauce to cover the bottom Noodles Cottage Cheese Sauce REPEAT Parmesan Cheese on Top NOTE: I like to do 3 layers but it is…